Chez Nous’s romantic, candle-lit ambiance and authentic French dishes like foie gras, escargots, and house-made pâté can whisk diners away on a culinary journey.
Visit and you can try the sautéed veal sweetbreads with button mushrooms, or check out the pepper crusted beef tenderloin with a brandy and demi-glaze reduction. All entrees are served with warm French bread, pommes dauphines (crispy potato puffs), and fresh vegetables. At $29.50, many customers praise the affordability and variety of Chez Nous’s three-course prix-fixe dinner menu.
Chez Nous’s downtown location and quiet and intimate atmosphere make it a great go-to spot for business-colleague lunches or catch-up night with friends, or date-night with that special someone. Chez Nous provides hungry patrons with lunch and dinner Tuesday through Friday, serves dinner Saturday and Sunday, and is closed Mondays.